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7901 3rd Ave

Brooklyn, NY 11209

718-491-6658

CRAFT WHISKEY 

 

Ballast Point Devils Share Moonshine 

Devilishly drinkable. San Diego may be known for its sunny disposition, but Ballast Point Devil’s Share Moonshine is undeniable evidence of a darker, more mischievous side. Crafted using our custom-built Vendome copper hybrid pot/column still, this former bootlegger’s spirit is surprisingly smooth. Sweet and floral with a distinct malty profile and hints of tropical fruit, its higher proof lends a distinct warming character.

 

Black Button Four Grain Bourbon  

NY State grown and distilled. Experience the product that captures the true meaning of craft distilling. Sit back, relax and try the new definition of quality American Bourbon.

 

Bulleit Bourbon  

Bulleit® Bourbon is inspired by the whiskey pioneered by Augustus Bulleit over 150 years ago. Medium amber in color, with gentle spiciness and sweet oak aromas. Mid-palate is smooth with tones of maple, oak, and nutmeg. Finish is long, dry, and satiny with a light toffee flavor.

 

Bulleit Rye  

Bulleit® Rye is russet in color, with rich oaky aromas. The taste is exceptionally smooth, with hints of vanilla, honey, and spice. Finish is crisp and clean, with long, lingering flavors.

 

Few Bourbon Whiskey 

Southern Tradition meets Northern RYE. This spirit, distilled through timeless liquor-making techniques utilizing a three-grain recipe that infuses generations of Southern tradition with the spiciness of Northern Rye and a touch of malt for smoothness. FEW Bourbon is hand-crafted through a small-batch process in charred oak barrels to age its bourbon whiskey.

 

Few Rye Whiskey  

FEW Rye was Born of Hearty Grain and Patience. The generous rye content is married with the sweetness of corn for a gentle interpretation of the venerable spirit. Patiently aged in air-dried oak barrels, its spicy character transcends mere resurgence.

 

Garrison Brothers Texas Straight Bourbon  

Garrison Brothers Texas Straight Bourbon Whiskey is made from organic corn, wheat and barley.  After the bourbon has been distilled, it is aged in charred, American oak barrels. The char softens the wood, and allows the bourbon to expand into the wood. When it gets hot — and it gets hot out in Texas — that bourbon will soak deep into the wood and extract the chemical compounds that are in there. 

 

Gunpowder Rye Whiskey  

Gunpowder Rye Whiskey draws its inspiration from their rich heritage of Rye Whiskey production. Brewed from local grains and distilled in small batches on their traditional copper pot still. Gunpowder is a spicy Maryland style rye with toasted malt flavor and big barrel character as well as a finish that is long with vanilla and chocolate notes.

 

New Holland Bills Michigan Wheat Whiskey 

An ode to distilling icon, Bill Owens, this wheat whiskey is distilled from wheat grown and malted in our home state of Michigan. Born from our small barrel program with a focus on Michigan agriculture, this soft and delicious whiskey won’t last long.

 

Peach Street Colorado Straight Bourbon  

Peach Streets Colorado Straight Bourbon is light, aromatic and most importantly, hand-numbered. Made with famous Western Colorado-grown sweet corn. 

 

Rogue Dead Guy  

Rogue’s Dead Guy family has a whole new spirit—Dead Guy Whiskey is distilled from the same three malts as Rogue's Platinum medal-winning Dead Guy Ale. Dead Guy Whiskey, ocean-aged by both the Pacific Ocean and nearby Yaquina Bay. Dead Guy Whiskey has a fresh orange citrus aroma with a delicately sweet, rich malt complex. Medium-bodied, flavors of oak and honey give way to a clean vanilla finish.

 

Rogue Oregon Single Malt  

Oregon Single Malt Whiskey is plowed, disced, harrowed, seeded, fed, watered, threshed, winnowed, malted, milled, mashed, fermented, distilled, smithed, barrel-aged and bottled by hand.

 

Sonoma Rye Whiskey  

Sonoma Rye Whiskey, starts with a unique, 100% rye mash bill, relying on traditional techniques like direct-fire alembic stills and hand separation, overseeing production from grain to glass. Aged in new charred American oak barrels and finished in old wood, this whiskey features hints of vanilla, allspice, and white pepper.

 

Town Branch Bourbon  

Aged in new, charred white oak barrels, Town Branch is infused with a golden amber honey color. Pleasant woody and oaky aromas lead into caramel, toffee, brown sugar, and hints of cherry. The lavish and complex flavors are smooth and sweet with a gentle warming leading to a long finish.